The Blue Zones Kitchen. Okinawa is one of them, and the recipe here for sweet potatoes is one I'm familiar with. The Blue Zones Kitchen shares recipes eaten by people in the blue zones of the world.
Their kitchens were set up to cook them quickly and they had time-honored recipes to make simple peasant food taste delicious. The one hundred recipes in "Blue Zone Kitchens" are not outlandish and though there are a few unusual ingredients, they are. Innovative, easy to follow, and delicious, these healthy living recipes make the Blue Zones lifestyle even more attainable, thereby improving your health, extending your life, and filling your kitchen with happiness.
The Blue Zones team works with cities to optimize ordinances and adopt food policies to make healthy food cheaper and more accessible.
The Blue Zones Kitchen, though, I literally read through this entire book front to back.
He says one common denominator among long-lived people is a plant-based diet. Known as the Blue Zones, these areas also have low rates of chronic diseases including heart disease, diabetes, and cancer. The experts behind the Blue Zones findings pulled together tips on how you, too, can eat as if you lived in one of the Blue Zones and lengthen your life.